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Encyclopedia of Russian DishesEncyclopedia of Russian Dishes
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So many unknown words on our site? Don't worry; we have explained their meanings to you. This small encyclopedia will tell you the history and twist of different ancient and authentic Russian dishes.
 
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- K -
Kalach
Kalya
Kefir
Khala
Kharcho
Kharoyshes
Kisel
Klettsky
Kolbasa (Kielbasa)
Koliadki
Kolivo
Kotleta po-kievski
Kournik
Kulesh
Kulich
Kutya
Kvas

 TRANSLATE INTO RUSSIAN
Translate into Russian  Kalach
Kalach is round bread. Kalach looks like a dish with two handles.
Translate into Russian  Kalya
Kalya is a soup with pickle base. Kalya is made with meat, poultry or fish, caviar, or mushrooms.
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Translate into Russian  Kefir
Kefir is a drinkable yogurt, but with a greater variety of cultures and significant health benefits.
Translate into Russian  Khala
Khala is white bread, made from dough plaited in twist by traditional Jewish recipe.
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Translate into Russian  Kharcho
Kharcho is Caucasian dish, hot soup with beef and rice.
Translate into Russian  Kharoyshes
Kharoyshes is a dish that looks like clay. It symbolizes hard construction work of Jewish people in times of slavery in Egypt.
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Translate into Russian  Kisel
Kisel is a fruity, smooth and creamy dessert made from fruit or berry juice and starch.
Translate into Russian  Klettsky
These are small tasty boiled dough balls served with sauteed onions or broth.
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Translate into Russian  Kolbasa (Kielbasa)
Fried or smoked sausage made from different types of meat.
Translate into Russian  Koliadki
Small biscuits with different fillings for Christmas table.
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Translate into Russian  Kolivo
Funeral rite dish made from meager porridge with honey and fruits.
Translate into Russian  Kotleta po-kievski
The famous Chicken Kyiv - stuffed and breaded boneless chicken breast, is also called Kotleta stolychna, the Capital Cutlet. It was a delicious soviet era invention to impress high-level officials.
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Translate into Russian  Kournik
Russian traditional wedding pie with multilayer filling from mushrooms, rice, chicken meat.
Translate into Russian  Kulesh
Pappy gruel or thick soup from peas, potatoes and cereal, dressed with onion and oil.
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Translate into Russian  Kulich
It is Russian Easter bread, a symbol of atonement sufferings on the cross by Jesus Christ.
Translate into Russian  Kutya
Kutya is a symbol of fertility and abundance on Russian table. It is usually made on Easter and Christmas. It is made from different grains, nuts and fruits.
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Translate into Russian  Kvas
Kvas is a traditional Russian beverage made from bread, yeast, water and different spices.
 
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