Encyclopedia of Russian Dishes at Russian Foods .com

Encyclopedia of Russian Dishes

So many unknown words on our site? Don't worry; we have explained their meanings to you. This small encyclopedia will tell you the history and twist of different ancient and authentic Russian dishes.

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- D -

Dalma
Dessert
Drachona

Dranik
Dzerenina

TRANSLATE INTO RUSSIAN

Dalma
Chopped lamb, rolled in grapes leaves; meat or fish with millet in cabbage rolls.

Dessert
Fruits and sweets. Served after a main meal.

Drachona
Drachona is a round cake from eggs. That was a very popular dish for farmers family. Drachona is a very healthy dish and can be a wonderful breakfast for your family.

Dranik
Fried flatcakes made from potato batter.

Dzerenina
The meat of deer or wild goat differs by good taste, but needs to be soften with a marinade.