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Cook ToolsCook Tools
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For the work on food composition, you will need special cutlery: kitchen knives of different sizes, a tomato knife, a peeler, special knives for decorative cuts, different round cutters, core scoops, various molds, a paste bag.
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Knives
KnivesEvery cook has a large set of knives in the kitchen. What are they for? Let’s find out! Good knives...
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CookBookCookBook
Spicy vegetables
Spicy vegetables (onion, garlic, celery, horseradish) are widely used ...
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Folk MedicineFolk Medicine
Healthy vegetables
It is known that five different vegetables a day are necessary to keep...
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TutorialTutorial
Stuffed Leek
1. Chop onion finely, grate carrot and stew in in oil until light golden....
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Food ArtFood Art
Decorative napkins
Elegant and original folded napkins will decorate even a modest table ...
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Cook ToolsCook Tools
Knives
Every cook has a large set of knives in the kitchen. What are they for?...
more

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