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 Whipping Cream

Place well chilled whipping or heavy cream in a chilled mixer bowl.
Beat cream on medium heat until soft peaks form.
Add sugar and vanilla. Continue to beat until stiff peaks form.






 
 More Information from this Section

 Caramelizing Sugar
 Carving a Turkey
 Clarifying Butter
 Coring a Cabbage
 Cutting a Chicken
 Cutting Vegetables
 Eggs
 Frying
 How to Peel and Seed a Tomato
 Knives
 Making Bread
 Making Meringue
 Removing Skins from Nuts
 Seeding a Cucumber
 Spices
 Spicy vegetables
 What should you know about sea fish?


CookBookCookBook
Spicy vegetables
Spicy vegetables (onion, garlic, celery, horseradish) are widely used ...
more

Folk MedicineFolk Medicine
Healthy vegetables
It is known that five different vegetables a day are necessary to keep...
more

TutorialTutorial
Stuffed Leek
1. Chop onion finely, grate carrot and stew in in oil until light golden....
more

Food ArtFood Art
Decorative napkins
Elegant and original folded napkins will decorate even a modest table ...
more

Cook ToolsCook Tools
Knives
Every cook has a large set of knives in the kitchen. What are they for?...
more

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