Что может быть приятнее и освежающе, чем сочные ягоды на десерт? Клубника с воздушным кремом обязательно станет десертом дня.
Метод приготовления
Растереть желтки с сахаром, добавить ванилин, крахмал и влить в горячее молоко, помешивая. Растирать на огне, чтобы не образовались комочки. Как только крем начнет густеть, снять с огня и залить разложенную по вазочкам клубнику. Воткнуть в каждую порцию кусочек вафли.
Ингредиенты
2 кг клубники.
7 желтков.
500 г сахара.
1,5 л молока.
2 стл крахмала.
ванилин.
вафли.
Ваши отзывы
lacey This recipe was very confusing because i did not know all of the measurments. They should be in American measurements also. I could not make it because i did not understand some of the language used in the recipe directions. I gave it a one because i was unable to make it. jen
Easily confused... I would have to say also that the measurements were quite confusing for me, not being familiar with metric. Plus, where do the waffles come into play? Was the recipe just for the icing and strawberries? I don''t know. I just found it confusing. Valerie
Great This recipe was nice. I didn't find it confusing, but I'm canadian so I use metric all the time. The instructions could be clearer but I like the fact that it's not your classic cream with the strawberries. Stephen
