| Description | | Chicken has very soft and tender meat. Chicken can be a wonderful dish just for family dinner. |  | | Method | | Rub chicken with salt. Put on the bottom of a stew-pan pieces of butter or fat, then put chicken, breast up. Pour in 1 c water; add sliced carrot and onion, parsley. Stew covered for 30 minutes, then put in the oven and bake until done.
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| | Ingredients | | 1 ea chicken.150 g fat.1 ea onion.1 ea carrot.1 ea parsley root.salt. |
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