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Recipes \ Everyday \ Vegetable Dishes 
 Spinach in Breadcrumbs
Source: Olga, RussianFoods.com Editor   Mail to: cuisine@russianfoods.com
 Description
This light dish will serve not only perfect garnish to meat or fish dishes, but also a great independent course.
 Method
Wash spinach and dry a little. Then roll in flour, soak in a beaten egg with ground garlic, pepper and salt, roll in breadcrumbs and fry in butter until golden.

 Ingredients
  • 1 1/2 kg spinach.
  • 3 ea eggs.
  • 1/2 c breadcrumbs.
  • 100 g butter.
  • 3 ea garlic cloves.
  • ground pepper.
  • salt.

    •  Reviews
      
     nasty
     It was the worst thing I ever tasted!!!
     Gabrialle

      
     yum
     im gonna make it for my whole class for extra credit
     ashlee

      
     yum
     im gonna make it for my whole class for extra credit
     ashlee


     
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