| Description | | Cheese for dessert is a great idea. Whipped cream, nuts will make it fluffy and palatable. |  | | Method | | Combine cream with yolks and heat the mixture, stirring regularly, add sugar, vanilla and finely chopped nuts. As soon as the mixture gets dense, add tvorog, heat on low heat and arrange in molds. Serve with berry or chocolate sauce.
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| | Ingredients | | 500 g tvorog (cottage cheese).2 ea yolks.100 g sugar.100 g nuts.a pinch of vanilla.200 g cream. |
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