| Description | | Pudding is a delicious traditional dessert. Light and souffle, it will serve a perfect completion to the dinner. |  | | Method | | Peel pumpkin and grate coarsely. Separate yolks from whites. Combine butter with sugar, yolks, chopped nuts, cinnamon, grated lemon peel, grated pumpkin and cooked rice. At the end stir in whipped whites. Put the mixture in a well greased mold and top with butter pieces. Bake in the preheated oven until done. Serve with fruit sauce.
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| | Ingredients | | 400 g pumpkin.3 tb butter.3 ea eggs.100 g rice.100 g sugar.cinnamon.nuts.lemon peel. |
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