| Description | | This drink will be not only a delicious dessert on the holiday table, but also an excellent gift if you pour the cognac in a beautiful bottle. |  | | Method | | Put all the ingredients in a glass bottle and pour over cognac. Cover tightly and leave in a dark place for 3 weeks.
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| | Ingredients | | 250 g dried figs.125 g dried dates boneless.125 g walnuts.a pinch of cinnamon.1 ts vanilla.4 ea cardamom seeds.1/2 ea lemon peel.50 g sugar.0,75 l cognac. |
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