| Description | | Hunting sauce is one of the most delicious dressings. The palatable combination of mushrooms, wine and spices will create the true atmosphere after hunting at your home. The sauce is served with wild game or lamb. |  | | Method | | Fry finely chopped mushrooms and onion in oil and put them into the red sauce, stew for 15-20 minutes. After that pour in red wine and chopped greens. Bring to boil and dress with melted butter.
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| | Ingredients | | 500 g red sauce.30 g oil.100 g fresh mushrooms.50 g red wine.20 g butter.parsley and tarragon green. |
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