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| | Description | | Sochen is a folded flat cake with a filling made from tvorog (cottage cheese). Sochni will be a perfect dessert for tea or a light snack in the middle of the day. Serve with melted butter. | | | Method | | Make unleavened dough and roll it out finely, 15 cm in a diameter. Put the filling on a half, cover and pinch the edges. For the filling, combine cottage cheese with eggs, sour cream and sugar. Bake in a well heated oven until light brown.
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| | Ingredients | | 5,5 c flour.1 c water.50 g butter.salt.Filling:.700 g tvorog (cottage cheese).5 ea eggs.4 tb sour cream.4 tb sugar. |
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