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Recipes \ Everyday \ Breakfast Items 
 Grenki
Source: Olga, RussianFoods.com Editor   Mail to: cuisine@russianfoods.com
 Description
Grenki is a wonderful item for breakfast. They can be served with jam, cheese or sausages.
 Method
Slice a roll. Beat up eggs with milk and salt. Heat oil in the pan and put well soaked in milk bread slices (30 c). Fry on every side until light brown. Sprinkle with cheese if there is.

 Ingredients
  • 3 ea eggs.
  • 1/2 l milk.
  • 1 ea white bread loaf.
  • oil to fry.
  • salt.

    •  Reviews
      
     This is easy to prepare a lot of
     Grenki is a wonderful dish that I introduced my American friends to recently at school. They all enjoyed it. Americans seem to prefer this with honey/
     Betrina Shalzberg


     
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