| Description | | Sandwiches with Smoked Fish are a wonderful fish appetizer on your holiday table.Decorate sandwiches with green and different vegetables bright in colours and they will attract all the attention of your guests. |  | | Method | Grind fish and yolks in the mincer. Stir in butter and lemon juice to your taste.Spread the mass on a bread slice 1/5 inch thick and cover with another one.
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| | Ingredients | | 300 g smoked fish fillet.2 ea yolks hard boiled.75 g butter.lemon juice to taste. |
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