| Description | | Pickles are inalienable part of Russian table. People preserve different salads, vegetables for winter. Pickled Cucumbers are considered the best appetizer with vodka and its marinade is the best medicine after too much vodka ;-) |  | | Method | | Soak cucumbers in cold water for several hours and slice 1/2 cm thick. Peel onion and chop into rounds. Seed paprica and cut into strips. Chop greens. Cut horseradish roots into cubes. In well washed jars, put chopped cucumbers and papricas, put greens, horseradish and chopped onion on the top. Melt sugar, salt vinegar in the boiling water. Pour marinade in and sterilize the jars in a boilining water for 15 minutes. Cork up and cool down.
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| | Ingredients | | 5 kg cucumbers.1/2 kg onion.1 kg paprica.200 g parsley.200 g celery.300 g dill.200 g garlic.200 g horseradish.3 l water.1 l vinegar.400 g salt.400 g sugar.20 g black pepper. |
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