RUSSIAN FOODS.COM
Recipes \ Everyday \ Cheese/eggs 
 Eggs With Horseradish Sauce
Source: Olga, RussianFoods.com Editor   Mail to: cuisine@russianfoods.com
 Description
Easy to make and tasty to eat A delicious appetizer for any occasion. Wonderful dish for lovers of hot dishes.
 Method
Cut eggs in halves and place with cut part on a platter. Blend the rest of ingredients together and pour over
the eggs. Leave for about 30 minutes before serving.

 Ingredients
  • 6 ea eggs hard boiled.
  • 1 ts horseradish ground.
  • 1/2 c mayonnaise.
  • 1/2 c sour cream.
  • salt, pepper.


  •  
    Measurements ConversionMeasurements Conversion
    Weight Conversion
    Capacity and Volume Conversion
    Temperature Conversion
    © 1999-2001 RUSSIANFOODS.COM All rights reserved.