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Recipes \ Everyday \ Fish & Seafood 
 Smoked Shad With Boiled Potatoes
 Description
This is an excellent luncheon dish when accompanied with Tomato and Cucumber Salad and black bread.
 Method
Arrange the shad and onion on a platter. Cook the potatoes and serve in a heated bowl. Melt the butter and pour over the potatoes, or serve in a separate dish.

 Ingredients
  • 16 oz jar of Smoked Shad in oil.
  • 1 raw medium onion cut into 1/8-inch rings.
  • 2-3 pounds boiled potatoes.
  • 4 tablespoons unsalted butter.
  •  Related Products
     Sunflower Oil /Refiined/

     Reviews
      
     Wonderful Steambath Fare
     When I was young, my dad would take me to the local bath where the owner would serve the mainly Russian clientel, on a Friday night, this simple but satisfying dish along with generous amounts of vodka, singing and telling stories from the "old country". It was a tasty part of a classic male bonding ritual. Don't ask me what happened on Saturdays, Ladies nights.This is truly Russian soul food.
     Joe Bartsov-Bahr


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