| Baursaki
| | Baursaki are small fried doughnuts from unleavened dough, usually served with Shurpa, Kazakh broth or... |
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| | Beet Kvas
| | Interesting recipe for lovers of new taste. |
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| | Chuk-chuk
| | Delicious sweets for kids and adults. |
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| Fish Cutlets
| | Fish Cutlets are delicious light food for everyone. |
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| | Kazakh Pilaf
| | Pilaf is classical Asian dish and to make it right is real art. |
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| Kazakh Salad
| | Delicious salad will be a staple food on your table of appetizers. |
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| | Kazakh Shurpa
| | Shurpa is kazakh broth made from lamb and served with special rolls. |
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| Kespe With Meat
| | Kespe is Kazakh noodle soup with lamb. Homemade noodles make this soup unique and delicious. |
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| | Khe
| | Khe is a wonderful version fish appetizer. |
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| Kumis
| | Kumis, favorite Kazakh drink is a milk product from mare (cow) milk, considered restorative and toni... |
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| Manti
| | This is one of the greatest foods Kazakh cusine has to offer. Even though it looks complecated to make,once... |
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| Salad Shalgam
| | This Kazakh salad is made from radish and vegetables. |
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| | Stewed Lamb
| | Lamb, stewed in a Kazakh way, is usually served with boiled potatoes and peas. |
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