Curly Sausages
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You can make a wonderful breakfast from simple sausages. You kids will surely have fun with that meal.



Method:
Make four cuts at every end of a sausage. Heat the pan with butter very well and sink sausages there. Fry carefully on every side until there is a brown skin. Serve hot with ketchup or mustard.

Ingredients:
4 ea sausages.
100 g butter.
Ketchup.
Mustard.