Any mushrooms can be baked, but the most delicious ones are morels. However be careful, these mushroom demand heat treatment.

Mushrooms are aboriginal Russian cuisine, described with delight by foreign travelers many centuries ago. They are still very popular and beloved.

Mushrooms, aboriginally Russian food, are great with cucumbers.Unfortunately, cucumber doesn’t have any vitamins, but is still appreciated for delicious refreshing taste.

Mushrooms, gift of nature, have always been in abundance in Russia. People pickle them to provide the best appetizer, side dish for any occasion. Even real gourmets enjoy Russian pickled mushrooms.

Mushrooms have always been a regular part of Russian cooking and are often substituted for meat. Mushroom picking in the forest is a frequent family outing.