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    You are here: Home » Recipes » Breads/Pastry

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    Breads/Pastry

    Have the Finest Bakery Goods at Your Fingertips

      - November 22, 2011  9:45 am

    bakery itemFood has a way of taking us back to our childhoods. Not only the tastes of all your favorite varieties, but also the memories of friends and family. Good times, fun times, times that can be remembered and relived through breads, cakes and desserts.

    Bring back those times and also forge new traditions and memories with your kids by serving all the delicious bakery products such as such as Kiev, Sanra Nut cakes, Almond, Napoleon, Potato and Éclair shortcakes as well as the many other varieties of tasty rolls and cakes.

    The aroma that fills the room and the tastes that are to die for, make it all worthwhile.

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    Posted in Breads/Pastry | 0 Comment(s) |

    Baba Romovaya

      - October 25, 2011  2:15 am

    Baba is the name of Easter’s cake in Belorussian. It is made from yeast dough with a great number of eggs. They are always tender and tasty.

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    Posted in Breads/Pastry | 0 Comment(s) |

    Baursaki

      - October 25, 2011  2:09 am

    Baursaki are small fried doughnuts from unleavened dough, usually served with Shurpa, Kazakh broth or noodle soup.

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    Posted in Breads/Pastry | 0 Comment(s) |

    Black Bread

      - October 25, 2011  2:07 am

    Bread (Chleb) has always been the most important food in Russia. That served to a great variety of breads. Black bread was a necessary addition to soups and meat dishes.

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    Posted in Breads/Pastry | 0 Comment(s) |

    Bread

      - October 25, 2011  2:05 am

    Rye bread is considered to be the healthiest and medicinal product. Try to make this bread and enjoy it with your family.

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    Posted in Breads/Pastry | 0 Comment(s) |
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